Ceylon Cinnamon Powder

Available on backorder

  • Powder Grade 1: Made of 100% quillings, minimum 1% volatile oil content. Mesh size starts from 60 to 100.
  • Powder Grade 2: Made of 70% quillings and 30% chips, minimum 0.6% volatile oil content. Mesh size starts from 60 to 100.
  • Powder Grade 3: Made of 20% quillings and 80% chips, minimum 0.3% volatile oil content. Mesh size starts from 60 to 100.
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About Ceylon Cinnamon

Ceylon cinnamon is native to Sri Lanka (Ceylon). Sri Lanka is the world’s largest producer of Ceylon cinnamon to the world. Other names: Cinnamomum zeylanicum Sp. Canela de ceilán Fr. Cannelle de Ceylan NL. Ceylon kaneel Ge. Ceylon-Zimt Sin. ලංකා කුරුඳු.

 

Ceylon cinnamon has a pale brown to slightly reddish color and is made up of multiple thin slivers of Cinnamon bark rolled into a cigar-shaped cinnamon stick. Ceylon cinnamon has a delicate, sweet flavor.

 

Ceylon cinnamon is the safest cinnamon in the world due to a lower level of Coumarin (0.017g/ Kg.) Ceylon cinnamon is graded according to diameter, number of whole quills, foxing, and cinnamaldehyde oil content.

ceylon cinnamon bales 2 ant commodity

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